Portland Pet Food Company Cat Meal Variety Pack, Homestyle Wet Puree Cat Food Meal, Human-Grade, Grain-free, 2.6 oz Pouches
4 pack
Why we love it
- Simple, USA-sourced ingredients, supporting local farms.
- Upcycled produce and recyclable packaging reduce waste.
- Supports animal welfare through charitable donations.
Free carbon neutral shipping on orders $29+. Arrives in 3–5 days. Free, easy 30-day returns.
Luke's Chicken N' Pumpkin is a simple wholesome meal made with boneless white and dark chicken and slowly cooked in small batches with only 8 natural ingredients.
Boots' Salmon N' Pumpkin is a simple wholesome meal made with Omega-3 rich NW Salmon and slowly cooked in small batches with only 8 natural ingredients.
- Entirely sourced and made in the USA, this homestyle dog meal is made with 100% whole food, human-grade ingredients.
- No preservatives or additives. The shelf-stable packaging means no freezing, refrigerating, or thawing - it's the easiest way to serve up a fresh meal!
- Flexible feeding that fits your meal time. Serve as a meal topper, mixer, or rotational meal.
- Ready for a happy, hassle-free meal-time. These meals are crafted for the most challenging dogs to feed.
- Proudly includes upcycled human-grade ingredients in a BPA-free, recyclable pouch.
Variety Pack Includes:
2 x Luke's Chicken N' Pumpkin
2 x Boots' Salmon N' Pumpkin
Portland Pet Food Company was founded by Katie McCarron in 2014 for her family's senior Standard Poodle, Rosie, who had always struggled to eat and was ailing. Katie began cooking fresh, human-grade meals at home with 11 simple ingredients and Rosie lived another 1.5 years to the age of 16. PPFC manufactures human-grade, shelf stable pet meals, and dog biscuits in the United States made with 11 or fewer ingredients that are all sourced and grown in the US. Proudly a female-founded, family-owned company that is a member of the Pet Sustainability Coalition, Specialty Food Association, and WBENC. A portion of all proceeds are donated to non-profits serving animals in need.
